Prosecco versus Cava – which side are you on?

Over the last few years, the Italian fizz prosecco has gained enormous popularity through a combination of clever marketing, cool branding and hey, some of it actually tastes pretty good! As a cheaper alternative to champagne it has cornered the market as a celebratory drink, usually as an aperitif before a meal, but often enjoyed on its own throughout the evening. Spain’s equivalent to prosecco, cava, has been somewhat overlooked in the rush to embrace the charms of prosecco, which is a gr... read more

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