Paella Sundays

Over the years as a family we have enjoyed many a paella in the garden, in the Summer. We light a small wood based fire (Jez obviously assumes control of this very quickly, because it requires a lot of peering, swearing and assessing of the heat). Inevitably, once we’ve finished the meal, a couple of hours later, he’ll say “that fire is perfect for cooking on now! Look at that charcoal, not too hot, perfect, we should have waited” Anyway, there’s a lot of hoo ha and spectacle with ... read more

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